SPECIALS
Creations
based on the enticing interplay among harmonious vine varietals.
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Sekt
Blanc de Noir
A
sparkling wine made from the free-run must of St. Laurent
and Pinot Noir according to the "méthode champenoise".
Fruity scents, creamy and elegant on the palate. Good both
as a prelude and conclusion.
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Dialog
A
cuvée of Chardonnay and Sauvignon Blanc with scents
of exotic fruits and butter. Delicate toast aromas; creamy
with elegant acidity. A fine accompaniment to fish, seafood,
pasta dishes and vegetables.
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Jungwein
Premiere
A
young cuvée of Zweigelt and Blauer Portugieser, available
from the end of October of the current vintage. Full-bodied
fruitiness and bursting with youthful vitality.Goes with
goose, roasted chestnuts and many, many other delicacies
of the season between autumn and Easter.
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Alter
Rebstock
The
traditional Cuvée of St. Laurent, Zweigelt and Blaufränkisch,
aged in large barrels. Highly nuanced, with cherry and wildberry
aromas. Supple and wellbalanced. Goes well with meat dishes
of the classic cuisine, pasta and mild cheese.
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